Haskap berry jam with BIO...
Delicious sour flavor of haskap berry balanced with the slight sweetness of stevia:
BIO haskap berry is up to 98%, almost 400g of fruits were used to make 200g of jam
BIO stevia 1.01%
For those limiting sugar in their diet
Natural sugar content only 12g/100g of product
No concentrated apple juice added!
High anthocyanin content: 360 mg/100g, in one teaspoon there are 56 mg of anthocyanins